Tag Archives: recipe

Less Cooking, More Eating – Beating the Summer Heat in the Kitchen

I grew up in the heat, y’all. I get it. But up here in New Jersey, we are not equipped for this. When the temperatures hit the mid-90′s up here, I stopped using my oven, and when they topped 100, I considered just boarding up the kitchen and ordering pizza.

For a month.

BUT I couldn’t justify spending money on pizza that I would rather save for air conditioning. So I decided to draft a menu that involved no oven time and less than fifteen minutes of stove time per meal. Continue reading

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Quiche and Cascarones

You want to dye eggs. Your kids want to dye eggs. But if you’re like me, the thought of wasting food – or taking your chances with post-egg-hunt deviled eggs in a hot climate like mine – drives you nuts. Cascarones and quiche to the rescue! Continue reading

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Making Bread by Hand

My first forays into homemade bread were unequivocal failures. I was using a bread machine and somehow doing everything wrong in spite of my best efforts. Eventually, after many a barely-edible disaster, I found success and we ate like kings. Everything was wonderful and rainbow-flavored until the nonstick pan of my bread machine began to flake. Continue reading

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In Defense of the Humble Cowpea

As you’ve already heard, Jo has a thing about blackeyed peas, while I love them. I don’t hold it against her, just like I don’t tease her too much about her Louisiana heritage, but I do think she’s a little bit crazy for tempting fate by abstaining from even a few blackeyed peas on New Year’s Day. If you don’t already have a favorite blackeyed pea recipe of your own, here’s the one I use: Continue reading

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Easy Breakfast Bribes: Recipes for a More Peaceful Holiday

I know, I know.  This holiday is already all about food, and you’re going to gorge yourself on turkey anyway – who needs breakfast? You do.  Everyone does.  Bad decisions happen when you skip breakfast, and the last thing you … Continue reading

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