Tag Archives: soup

Posole

Our last offering for Soup Week is an incredibly easy and tasty traditional stew from Mexico.  This is also one of the most inexpensive dishes that I know how to make, considering that the recipe below could easily serve 6-8 … Continue reading

Posted in Kitchen, Recipe Box | Tagged , , ,

Vegan Chili

I expect to get some grief over this recipe, either publicly or privately. In Texas, chili is almost without exception synonymous with meat. Including beans is considered a major party foul and forbidden under the cookoff rules of the International Chili Society. Still, there are times when a meat-free chiliesque concoction is what’s called for. The recipe below makes approximately ten cups, but it would be easy to scale it down (or up) as necessary. Continue reading

Posted in Kitchen, Recipe Box | Tagged , , , , , ,

French Onion Soup

The first time I prepared this soup, I couldn’t believe how many onions were required. My husband even recalls me shaking my head and muttering, “There is no way this is going to work.” Dutifully, I kept slicing, all the while doubting that my biggest pot would hold the equivalent of twelve sliced onions, regardless of how thinly I managed to slice them. Continue reading

Posted in Kitchen, Pantry, Recipe Box | Tagged , , , ,

Welcome to Soup Week! Broccoli Cheese Potato Soup

In honor of National Soup Swap Day (January 22nd), Wendy and I are sharing our five favorite soup recipes. First up – a luscious, creamy Broccoli Potato Cheese soup that will warm your toes from the inside out. Continue reading

Posted in Pantry, Recipe Box | Tagged , , , , , , | 7 Comments

Good for what ails you – No-Fuss Chicken Noodle Soup

Jo shares her chicken soup recipe just in time for everyone to catch their local version of the cold she’s already suffering through.
Continue reading

Posted in Kitchen, Recipe Box | Tagged , , , , , ,